Saturday, 17 January 2009

Saturday Farmers' Market

Between the botanical garden and nursery being open and selling at the local Farmers' Market in town, Saturdays are busy. We had a good day at the market today, selling out of pepper, granola bars, tempeh, dried fruit and sprouts. We came home with some kombucha, but that's certainly not a problem as we're drinking lots. This was our first time selling our home-made tempeh, last week we took samples and it went over really well. looks like I'll have to soak a lot more soybeans this week!

1 comment:

  1. I've read through all of your blog posts and have really enjoyed them. Your finca sounds wonderful. My family and I will soon be moving to an organic finca in the Tileran area. I will continue to check back and see what you're up to...


thanks for sharing!